Chai Masala — 80g

Your grandmother's chai, remade with intention. Cinnamon, cardamom, ginger, clove and star anise, blended in the ratios that turn an ordinary cup of milk tea into something you actually look forward to.

No shortcuts, no pre-ground filler spices sitting in a warehouse for months. Just whole, aromatic spices milled close to the day you brew them.

Why You'll Love It

• Warming, aromatic spices: Cinnamon and clove are rich in natural antioxidants.
• Eases digestion: Ginger and cardamom are traditionally used after meals.
• Genuinely lifts your mood: The aroma alone does half the work.
• 100% natural: No artificial flavouring, ever.
• Works with milk or water: Classic chai, or a lighter black-tea version.

What's Inside: Cinnamon, Cardamom, Ginger, Clove, Star Anise.

How to Brew: Simmer a pinch with milk or water for 2–3 minutes, strain, sweeten to taste.

Best Time to Sip: Anytime — morning routine, afternoon break, or evening wind-down.

Small-batch blended in India. No additives, no preservatives.